quick tip: yasso frozen dessert charcuterie

Frozen charcuterie? Yes please.

This easy entertaining dessert is perfect for the hot september nights we’re sweltering through right now.

And who doesn’t love the ridiculously creamy frozen greek yogurt snacks from yasso. I know my whole family does.

This whole board is built around the yasso mango and strawberry flavored mochi and sea salt caramel and vanilla bean poppables.

I rounded it out with fresh strawberries and mangos to compliment the mochi. Then threw in some caramel and chocolate sauces for dipping; that compliment the poppable flavors.

Add some shortbread and waffers, and some sprigs of fresh mint for a pop of freshness.

I’m telling you. This is the end of summer dessert hack you never knew you needed.

Thanks so much to yasso for sharing their fantastic products with me, and giving me a great product to build around.